Fat and vitamin intakes during pregnancy have stronger relations with a proinflammatory maternal microbiota than does carbohydrate intake
dc.contributor.author | Mandal, Siddhartha | |
dc.contributor.author | Godfrey, Keith M. | |
dc.contributor.author | McDonald, Daniel | |
dc.contributor.author | Treuren, Will V. | |
dc.contributor.author | Bjørnholt, Jørgen V. | |
dc.contributor.author | Midtvedt, Tore | |
dc.contributor.author | Moen, Birgitte | |
dc.contributor.author | Rudi, Knut | |
dc.contributor.author | Knight, Rob | |
dc.contributor.author | Brantsæter, Anne Lise | |
dc.contributor.author | Peddada, Shyamal D. | |
dc.contributor.author | Eggesbø, Merete Åse | |
dc.date.accessioned | 2016-11-07T10:49:40Z | |
dc.date.accessioned | 2018-08-07T11:00:58Z | |
dc.date.available | 2016-11-07T10:49:40Z | |
dc.date.available | 2018-08-07T11:00:58Z | |
dc.date.issued | 2016 | |
dc.identifier.citation | Microbiome 2016, 4(55) | |
dc.identifier.issn | 2049-2618 | |
dc.identifier.uri | http://hdl.handle.net/11250/2507825 | |
dc.description | - | |
dc.language.iso | eng | |
dc.title | Fat and vitamin intakes during pregnancy have stronger relations with a proinflammatory maternal microbiota than does carbohydrate intake | |
dc.type | Journal article | |
dc.date.updated | 2016-11-07T10:49:40Z | |
dc.identifier.doi | 10.1186/s40168-016-0200-3 | |
dc.identifier.cristin | 1396628 | |
dc.relation.project | Nofima AS: 201305 | |
dc.relation.project | Norges forskningsråd: 224921 |
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