Blar i Norwegian Institute of Public Health Open Repository på forfatter "Holvik, Kristin"
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Increased mortality in hip fracture patients living alone: A NOREPOS study
Dahl, Cecilie; Holvik, Kristin; Meyer, Haakon E; Stigum, Hein; Solbakken, Siri Marie; Schei, Berit; Søgaard, Anne Johanne; Omsland, Tone Kristin (Peer reviewed; Journal article, 2021) -
Individual Variation in Adaptive Immune Responses and Risk of Hip Fracture-A NOREPOS Population-Based Cohort Study
Dahl, Jesper; Holvik, Kristin; Heldal, Einar; Grimnes, Guri; Hoff, Mari; Finnes, Trine; Apalset, Ellen Margrete; Meyer, Haakon E (Peer reviewed; Journal article, 2020) -
Injury severity and increased socioeconomic differences: A population-based cohort study
Madsen, Christian; Gabbe, Belinda J; Holvik, Kristin; Alver, Kari; Grøholt, Else Karin; Lund, Johan; Lyons, Jane; Lyons, Ronan A; Ohm, Eyvind (Peer reviewed; Journal article, 2022) -
Kunnskapsgrunnlag til ny handlingsplan for bedre kosthold. En oppsummering av hva som er dokumentert som mest effektive tiltak for å fremme et sunt kosthold (punkt 4 i oppdraget fra HOD)
Meyer, Haakon E; Holvik, Kristin (Research report, 2017) -
Low Serum Levels of 25-Hydroxyvitamin D Predict Hip Fracture in the Elderly: A NOREPOS Study
Holvik, Kristin; Ahmed, Luai Awad; Forsmo, Siri; Gjesdal, Clara Gram; Grimnes, Guri; Samuelsen, Sven Ove; Schei, Berit; Blomhoff, Rune; Tell, Grethe S; Meyer, Haakon E (Peer reviewed; Journal article, 2013) -
Means of increasing response rates in a Norwegian dietary survey among infants – results from a pseudo-randomized pilot study
Myhre, Jannicke Borch; Andersen, Lene Frost; Holvik, Kristin; Astrup, Helene; Kristiansen, Anne Lene (Peer reviewed; Journal article, 2019) -
Milk drinking and risk of hip fracture. The Norwegian Epidemiologic Osteoporosis Studies (NOREPOS)
Holvik, Kristin; Meyer, Haakon E; Laake, Ida; Feskanich, Diane; Omsland, Tone Kristin; Søgaard, Anne-Johanne (Peer reviewed; Journal article, 2018) -
Osteoporosis and osteopenia in the distal forearm predicts all-cause mortality independent of grip strength: 22-year follow-up in the population-based Tromsø Study
Hauger, Annette Vogt; Bergland, Astrid; Holvik, Kristin; Ståhle, Agneta; Emaus, Nina; Strand, Bjørn Heine (Peer reviewed; Journal article, 2018)Osteoporosis and osteopenia in the distal forearm predicts all-cause mortality independent of grip strength: 22-year follow-up in the population-based Tromsø Study -
Panel on Nutrition, Dietetic Products, Novel Food and Allergy; Evaluation of tolerable upper intake levels for vitamin D in children and adolescents
Haugen, Margaretha; Holvik, Kristin; Iversen, Per Ole; Mangschou, Bente (VKM Report, Research report, 2014) -
Physical capability, physical activity, and their association with femoral bone mineral density in adults aged 40 years and older: The Tromsø study 2015–2016
Hauger, Annette Vogt; Holvik, Kristin; Bergland, Astrid; Ståhle, Agneta; Emaus, Nina; Morseth, Bente; Strand, Bjørn Heine (Peer reviewed; Journal article, 2021)Since muscles can influence bone growth and vice versa, we examined if level of physical activity and physical capability tests can predict areal bone mineral density (aBMD). Both high activity level and good test performance ... -
Resting heart rate, self-reported physical activity in middle age, and long-term risk of hip fracture. A NOREPOS cohort study of 367,386 men and women
Landgraff, Ida Kalstad; Meyer, Haakon Eduard; Ranhoff, Anette Hylen; Holvik, Kristin; Talsnes, Ove; Myrstad, Marius (Peer reviewed; Journal article, 2022)Enhanced knowledge regarding modifiable risk factors for hip fractures are warranted. We aimed to study the associations between two indicators of physical fitness (resting heart rate and level of physical activity) in ... -
Risk assessment of "other substances" - conjugated linoleic acids. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety
Iversen, Per Ole; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Løvik, Martinus; Strand, Tor A; Tell, Grethe S. (VKM Report, Research report, 2016) -
Risk assessment of "other substances" - creatine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2016:56
Iversen, Per Ole; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Løvik, Martinus; Skålhegg, Bjørn Steen; Stea, Tonje Holte; Strand, Tor A; Tell, Grethe S. (VKM Report, Research report, 2016) -
Risk assessment of "other substances" - L-alanine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:12
Holvik, Kristin; Frøyland, Livar; Haugen, Margaretha; Henjum, Sigrun; Løvik, Martinus; Stea, Tonje Holte; Strand, Tor A (VKM Report, Research report, 2017) -
Risk assessment of "other substances" - L-arginine and arginine alpha-ketoglutarate. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety
Tell, Grethe S.; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Løvik, Martinus; Strand, Tor A; Iversen, Per Ole (VKM Report, Research report, 2016) -
Risk assessment of "other substances" - L-glutamine and L-glutamic acid. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety
Løvik, Martinus; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Skålhegg, Bjørn Steen; Stea, Tonje Holte; Strand, Tor A; Tell, Grethe S.; Iversen, Per Ole (VKM Report, Research report, 2016) -
Risk assessment of "other substances" – beta-alanine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2017:13
Løvik, Martinus; Frøyland, Livar; Haugen, Margaretha; Henjum, Sigrun; Stea, Tonje Holte; Strand, Tor A; Holvik, Kristin (VKM Report, Research report, 2017) -
Risk assessment of "other substances" – L-aspartic acid. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety
Henjum, Sigrun; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Løvik, Martinus; Skålhegg, Bjørn Steen; Stea, Tonje Holte; Strand, Tor A; Iversen, Per Ole (VKM Report, Research report, 2017) -
Risk assessment of "other substances" – L-histidine. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety
Holvik, Kristin; Iversen, Per Ole; Vaktskjold, Arild; Frøyland, Livar; Haugen, Margaretha; Løvik, Martinus; Skålhegg, Bjørn Steen; Stea, Tonje Holte; Strand, Tor A; Tell, Grethe S. (VKM Report, Research report, 2016) -
Risk assessment of "other substances" – L-leucine, L-isoleucine and L-valine, the branched chain amino acids (BCAA). Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food Safety. VKM report 2016:33
Skålhegg, Bjørn Steen; Frøyland, Livar; Haugen, Margaretha; Holvik, Kristin; Løvik, Martinus; Stea, Tonje Holte; Strand, Tor A; Tell, Grethe S.; Iversen, Per Ole (VKM Report, Research report, 2016)