Browsing Norwegian Institute of Public Health Open Repository by Author "Binderup, Mona-Lise"
Now showing items 1-19 of 19
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Answer to the objections from The Retinol Consortium to VKM’s document “Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics”. Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics
Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Granum, Berit; Hetland, Ragna Bogen; Paulsen, Jan Erik; Thrane, Vibeke; Husøy, Trine (VKM Report, Research report, 2013) -
Assessment of four studies on developmental neurotoxicity of bisphenol A. Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Dahl, Knut Helkås; Hetland, Ragna Bogen; Holene, Edel; Binderup, Mona-Lise; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Thrane, Vibeke; Alexander, Jan (VKM Report, Research report, 2008) -
Evaluation of an application to use Fullerene C60 as a food additive. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Granum, Berit; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Thrane, Vibeke (VKM Report, Research report, 2010) -
Evaluation of the EU exposure model for migration from food contact materials (FCM). Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety. 18 December 2009. 06/406-5 final
Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Thrane, Vibeke (VKM Report, Research report, 2009) -
Risikovurdering av migrasjon av NETSA fra ostefilm til næringsmiddelsimulant. Vurdering av Faggruppen for tilsetningsstoffer, aroma, matemballasje og kosmetikk
Alexander, Jan; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Binderup, Mona-Lise; Dahl, Knut Helkås (VKM Report, Research report, 2004) -
Risikovurdering av utlekking av bly og kadmium fra glass, metallvarer og ikke-keramiske gjenstander uten emaljebelegg. Vurdering av Faggruppen for for tilsetningsstoffer, aroma, matemballasje, og kosmetikk i Vitenskapskomiteen for mattrygghet
Alexander, Jan; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Binderup, Mona-Lise; Dahl, Knut Helkås (VKM Report, Research report, 2004) -
Risk assessment of coumarin intake in the Norwegian population. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Granum, Berit; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Thrane, Vibeke (VKM Report, Research report, 2010) -
Risk assessment of diethyl phthalate (DEP) in cosmetics. Opinion on the panel on Food Additives, Flavourings, Procesing Aids, Materials in contact with Food and Cosmetics in the Norwegian Scientific Committee for Food Safety
Alexander, Jan; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Dahl, Knut Helkås; Binderup, Mona-Lise (VKM Report, Research report, 2005) -
Risk assessment of furan exposure in the Norwegian population. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics and the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety
Husøy, Trine; Alexander, Jan; Amlund, Heidi; Arukwe, Augustine; Binderup, Mona-Lise; Brantsæter, Anne Lise; Dahl, Knut Helkås; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Granum, Berit; Grave, Kari; Hetland, Ragna Bogen; Knutsen, Helle Katrine; Paulsen, Jan Erik; Ruus, Anders; Sanner, Tore; Steffensen, Inger-Lise; Thomsen, Cathrine; Thrane, Vibeke; Skåre, Janneche Utne (VKM Report, Research report, 2012) -
Risk assessment of health hazards from 4,4'-methylene dianiline (4,4'MDA) migrated from polyamide cooking utensils. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise (VKM Report, Research report, 2006) -
Risk assessment of health hazards from lead and other heavy metals migrated from ceramic articles. Assessed by The Panel on Food Additives, Flavourings, Processing Aids, Materials in contact with food and Cosmetics
Alexander, Jan; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Binderup, Mona-Lise; Dahl, Knut Helkås (VKM report, Research report, 2004) -
Risk assessment of N-ethyl-toluenesulfonamide (NETSA) used as plasticizer in printing inks on food packaging materials. Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Thrane, Vibeke (VKM Report, Research report, 2008) -
Risk assessment of parabens in cosmetics. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Alexander, Jan; Husøy, Trine; Naterstad, Kristine; Paulsen, Jan Erik; Sanner, Tore; Steffensen, Inger-Lise; Binderup, Mona-Lise; Dahl, Knut Helkås (VKM Report, Research report, 2006) -
Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics and of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety
Amlund, Heidi; Granum, Berit; Ruus, Anders; Lillegaard, Inger Therese L.; Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Sanner, Tore; Thrane, Vibeke; Arukwe, Augustine; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Knutsen, Helle Katrine; Thomsen, Cathrine; Skåre, Janneche Utne (VKM Report, Research report, 2013) -
Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Hetland, Ragna Bogen; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Granum, Berit; Husøy, Trine; Lutzow-Holm, Claus; Lyche, Jan Ludvig; Paulsen, Jan Erik; Sanner, Tore; Thrane, Vibeke; Steffensen, Inger-Lise (VKM Report, Research report, 2012) -
Risk assessment of vitamin A (retinol and retinyl esters) in cosmetics. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Hetland, Ragna Bogen; Granum, Berit; Lutzow-Holm, Claus; Lyche, Jan Ludvig; Paulsen, Jan Erik; Thrane, Vibeke; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Husøy, Trine; Sanner, Tore; Steffensen, Inger-Lise (VKM Report, Research report, 2012) -
Risk assessments of aspartame, acesulfame K, sucralose and benzoic acid from soft drinks, “saft”, nectar and flavoured water. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Bruzell, Ellen Merete; Dahl, Knut Helkås; Granum, Berit; Herlofson, Bente Brokstad; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Rohloff, Jens; Thrane, Vibeke; Wicklund, Trude (VKM Report, Research report, 2014) -
Risk assessments of cyclamate, saccharin, neohesperidine DC, steviol glycosides and neotame from soft drinks, “saft” and nectar. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Steffensen, Inger-Lise; Alexander, Jan; Binderup, Mona-Lise; Dahl, Knut Helkås; Granum, Berit; Hetland, Ragna Bogen; Husøy, Trine; Paulsen, Jan Erik; Thrane, Vibeke (VKM Report, Research report, 2014) -
Sensitisation caused by exposure to cosmetic products. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety
Paulsen, Jan Erik; Halvorsen, Ragnhild; Granum, Berit; Løvik, Martinus; Olsen, Anne Olaug; Binderup, Mona-Lise; Dahl, Knut Helkås; Hetland, Ragna Bogen; Husøy, Trine; Sanner, Tore; Steffensen, Inger-Lise; Thrane, Vibeke (VKM Report, Research report, 2009)