• High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human Plasma 

      Marhuenda-Muñoz, María; de Alvarenga, José Fernando Rinaldi; Hernaez Camba, Alvaro; Tresserra-Rimbau, Anna; Martínez-González, Miguel Ángel; Salas-Salvadó, Jordi; Corella, Dolores; Malcampo, Mireia; Martínez, José Alfredo; Alonso-Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López-Miranda, José; Estruch, Ramón; Tinahones, Francisco J.; Lapetra, José; Serra-Majem, J. Lluís; Bueno-Cavanillas, Aurora; Tur, Josep A.; Sánchez, Vincente Martín; Pintó, Xavier; Delgado-Rodríguez, Miguel; Matía-Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Ros, Emilio; Serra-Mir, Mercè; Vázquez-Ruiz, Zenaida; Nishi, Stephanie K.; Sorlí, Jose V.; Zomeño, María Dolores; Zulet, María Angeles; Vaquero-Luna, Jessica; Carabaño-Moral, Rosa; Notario-Barandiaran, Leyre; Morey, Marga; García-Ríos, Antonio; Gómez-Pérez, Ana M.; Santos-Lozano, José Manuel; Buil-Cosiales, Pilar; Basora, Josep; Portolés, Olga; Schröder, Helmut; Abete, Itziar; Salaverria-Lete, Itziar; Toledo, Estefanía; Babio, Nancy; Fitó, Montse; Martínez-Huélamo, Miriam; Lamuela-Raventós, Rosa M. (Peer reviewed; Journal article, 2021)
      Carotenoids are pigments contained mainly in fruit and vegetables (F&V) that have bene-ficial effects on cardiometabolic health. Due to their lipophilic nature, co-ingestion of fat appears toincrease their bioavailability ...
    • High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human Plasma 

      Marhuenda-Muñoz, María; de Alvarenga, José Fernando Rinaldi; Hernaez Camba, Alvaro; Tresserra-Rimbau, Anna; Martínez-González, Miguel Ángel; Salas-Salvadó, Jordi; Corella, Dolores; Malcampo, Mireia; Martinez, J. Alfredo; Alonso-Gómez, Ángel M.; Wärnberg, Julia; Vioque, Jesús; Romaguera, Dora; López-Miranda, José; Estruch, Ramon; Tinahones, Francisco J.; Lapetra, José; Lluís Serra-Majem, Serra-Majem; Bueno-Cavanillas, Aurora; Tur, Josep A.; Sánchez, Vicente Martín; Pintó, Xavier; Delgado-Rodríguez, Miguel; Matía-Martín, Pilar; Vidal, Josep; Vázquez, Clotilde; Daimiel, Lidia; Ros, Emilio; Serra-Mir, Mercè; Vázquez-Ruiz, Zenaida; Nishi, Stephanie K.; Sorlí, Jose V.; Zomeño, María Dolores; Zulet, María Angeles; Vaquero-Luna, Jessica; Carabaño-Moral, Rosa; Notario-Barandiaran, Leyre; Morey, Marga; Garcia-Rios, Antonio; Gómez-Pérez, Ana M.; Santos-Lozano, José Manuel; Buil-Cosiales, Pilar; Basora, Josep; Portolés, Olga; Schröder, Helmut; Abete, Itziar; Salaverria-Lete, Itziar; Toledo, Estefanía; Babio, Nancy; Fitó, Montse; Martínez-Huélamo, Miriam; Lamuela-Raventós, Rosa M. (Peer reviewed; Journal article, 2021)
    • Mediterranean Diet and Physical Activity Decrease the Initiation of Cardiovascular Drug Use in High Cardiovascular Risk Individuals: A Cohort Study 

      Ribó-Coll, Margarita; Castro-Barquero, Sara; Lassale, Camille; Sacanella, Emilio; Ros, Emilio; Toledo, Estefanía; Sorlí, José V.; Díaz-López, Andrés; Lapetra, José; Muñoz-Bravo, Carlos; Arós, Fernando; Fiol, Miquel; Serra-Majem, Lluis; Pinto, Xavier; Castañer, Olga; Fernández-Lázaro, César I.; Portolés, Olga; Babio, Nancy; Estruch, Ramón; Hernaez Camba, Alvaro (Peer reviewed; Journal article, 2021)
      Our aim was to assess whether long-term adherence to a Mediterranean diet (MedDiet)and leisure-time physical activity (LTPA) were associated with a lower initiation of cardiovasculardrug use. We studied the association ...