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dc.contributor.authorHetland, Geir
dc.contributor.authorJohnson, Egil
dc.contributor.authorEide, Dag Marcus
dc.contributor.authorGrinde, Bjørn
dc.contributor.authorSamuelsen, Anne Berit C.
dc.contributor.authorWiker, Harald G.
dc.date.accessioned2014-02-10T12:45:01Z
dc.date.accessioned2014-09-11T12:08:08Z
dc.date.available2014-02-10T12:45:01Z
dc.date.available2014-09-11T12:08:08Z
dc.date.issued2013
dc.identifier.citationMendez-Vilas, A. [Eds.] Microbial pathogens and strategies for combating them: science, technology and education p. 889-898, Formatex Research Center, 2013
dc.identifier.isbn978-84-942134-0-3
dc.identifier.urihttp://hdl.handle.net/11250/219405
dc.language.isoeng
dc.titleAntimicrobial effects of beta-glucans and pectin and of the Agaricus blazei-based mushroom extract, AndoSanTM. Examples of mouse models for pneumococcal-, fecal bacterial-, and mycobacterial infections
dc.typeChapter
dc.date.updated2014-02-10T12:45:02Z
dc.identifier.cristin1077480


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