dc.contributor.author | Amlund, Heidi | |
dc.contributor.author | Granum, Berit | |
dc.contributor.author | Ruus, Anders | |
dc.contributor.author | Lillegaard, Inger Therese L. | |
dc.contributor.author | Steffensen, Inger-Lise | |
dc.contributor.author | Alexander, Jan | |
dc.contributor.author | Binderup, Mona-Lise | |
dc.contributor.author | Dahl, Knut Helkås | |
dc.contributor.author | Hetland, Ragna Bogen | |
dc.contributor.author | Husøy, Trine | |
dc.contributor.author | Paulsen, Jan Erik | |
dc.contributor.author | Sanner, Tore | |
dc.contributor.author | Thrane, Vibeke | |
dc.contributor.author | Arukwe, Augustine | |
dc.contributor.author | Brantsæter, Anne Lise | |
dc.contributor.author | Eriksen, Gunnar Sundstøl | |
dc.contributor.author | Fæste, Christiane Kruse | |
dc.contributor.author | Knutsen, Helle Katrine | |
dc.contributor.author | Thomsen, Cathrine | |
dc.contributor.author | Skåre, Janneche Utne | |
dc.date.accessioned | 2017-11-13T14:15:58Z | |
dc.date.available | 2017-11-13T14:15:58Z | |
dc.date.created | 2017-11-04T13:14:08Z | |
dc.date.issued | 2013 | |
dc.identifier.isbn | 978-82-8259-088-4 | |
dc.identifier.uri | http://hdl.handle.net/11250/2465931 | |
dc.language.iso | eng | |
dc.publisher | Norwegian Scientific Committee for Food Safety (VKM) | |
dc.relation.ispartof | VKM Report | |
dc.relation.ispartofseries | VKM Report | |
dc.relation.uri | https://vkm.no/english/riskassessments/allpublications/riskassessmentoftheexposuretoaluminiumthroughfoodandtheuseofcosmeticproductsinthenorwegianpopulation.4.27ef9ca915e07938c3b2bb8b.html | |
dc.title | Risk assessment of the exposure to aluminium through food and the use of cosmetic products in the Norwegian population. Opinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics and of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety | |
dc.type | Research report | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 63 | |
dc.source.issue | 20 | |
dc.identifier.cristin | 1510939 | |
cristin.unitcode | 7502,4,3,0 | |
cristin.unitcode | 7502,1,0,0 | |
cristin.unitcode | 7502,0,0,0 | |
cristin.unitcode | 7502,4,4,0 | |
cristin.unitname | Toksikologi og risiko | |
cristin.unitname | Vitenskapskomiteen for mattrygghet | |
cristin.unitname | Folkehelseinstituttet | |
cristin.unitname | Miljøgifter og kosthold | |
cristin.ispublished | true | |
cristin.fulltext | original | |