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Assessment of the risk from Salmonella occurring in feedingstuffs and the feed production process. Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Commmittee for Food Safety

dc.contributor.authorLunestad, Bjørn Tore
dc.contributor.authorFossum, Kåre
dc.contributor.authorLassen, Jørgen Fr
dc.contributor.authorNesbakken, Truls
dc.contributor.authorNesse, Live Lingaas
dc.contributor.authorRosnes, Jan Thomas
dc.contributor.authorSvihus, Birger
dc.date.accessioned2017-12-13T13:29:35Z
dc.date.available2017-12-13T13:29:35Z
dc.date.created2017-12-11T13:24:17Z
dc.date.issued2006
dc.identifier.urihttp://hdl.handle.net/11250/2471233
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/risikovurderinger/allevurderinger/salmonellaiformiddeltilfiskoglanddyr.4.d44969415d027c43cf1e1c1.html
dc.titleAssessment of the risk from Salmonella occurring in feedingstuffs and the feed production process. Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Commmittee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber32
dc.source.issue20
dc.identifier.cristin1525648
cristin.unitcode7502,0,0,0
cristin.unitnameFolkehelseinstituttet
cristin.ispublishedtrue
cristin.fulltextoriginal


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