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dc.contributor.authorNesbakken, Truls
dc.contributor.authorChristensen, Hardy
dc.contributor.authorSkjerve, Eystein
dc.contributor.authorNygård, Karin Maria
dc.contributor.authorYazdankhah, Siamak Pour
dc.contributor.authorLunestad, Bjørn Tore
dc.contributor.authorKapperud, Georg
dc.contributor.authorLassen, Jørgen Fr
dc.contributor.authorRobertson, Lucy
dc.contributor.authorOlsvik, Ørjan
dc.contributor.authorTranulis, Michael A.
dc.contributor.authorTryland, Morten
dc.contributor.authorRimstad, Espen
dc.date.accessioned2017-12-13T14:01:48Z
dc.date.available2017-12-13T14:01:48Z
dc.date.created2017-12-04T18:28:09Z
dc.date.issued2010
dc.identifier.urihttp://hdl.handle.net/11250/2471329
dc.language.isonob
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.titleDekontaminering av pattedyrslakt ved bruk av damp eller varmt vann. Uttalelse fra Faggruppe for hygiene og smittestoffer i Vitenskapskomiteen for mattrygghet
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber41
dc.source.issue2010:14
dc.identifier.cristin1522689
cristin.unitcode7502,4,16,0
cristin.unitcode7502,0,0,0
cristin.unitnameSmitte fra mat, vann og dyr
cristin.unitnameFolkehelseinstituttet
cristin.ispublishedtrue
cristin.fulltextoriginal


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