Show simple item record

dc.contributor.authorAndreassen, Åshild Kristine
dc.contributor.authorBakke, Anne Marie
dc.contributor.authorDahl, Knut Helkås
dc.contributor.authorDalen, Knut Tomas
dc.contributor.authorFinne, Merethe Aasmo
dc.contributor.authorMikalsen, Arne
dc.contributor.authorSanden, Monica
dc.contributor.authorSipinen, Ville Erling
dc.contributor.authorSorteberg, Hilde-Gunn Opsahl
dc.contributor.authorVikse, Rose
dc.contributor.authorBrandtzæg, Per
dc.contributor.authorJunttila, Olavi
dc.contributor.authorMeadow, Richard
dc.contributor.authorNielsen, Kaare Magne
dc.date.accessioned2017-12-14T09:01:04Z
dc.date.available2017-12-14T09:01:04Z
dc.date.created2017-10-31T11:12:40Z
dc.date.issued2015
dc.identifier.isbn978-82-8259-163-8
dc.identifier.urihttp://hdl.handle.net/11250/2471527
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.2994e95b15cc545071614de6/1498140256143/85209a3c09.pdf
dc.titleFood/feed and environmental risk assessment of herbicide tolerant genetically modified soybean A5547-127 for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (EFSA/GMO/NL/2008/52). Opinion of the Panel on Genetically Modified Organisms of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber99
dc.source.issue2015:08
dc.identifier.cristin1509240
cristin.unitcode7502,4,10,0
cristin.unitcode7502,1,0,0
cristin.unitnameVirologi
cristin.unitnameVitenskapskomiteen for mattrygghet
cristin.ispublishedtrue
cristin.fulltextoriginal


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record