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dc.contributor.authorLåg, Marit
dc.contributor.authorDirven, Hubert
dc.contributor.authorLyche, Jan Ludvig
dc.contributor.authorNilsen, Asbjørn Magne
dc.contributor.authorBorgå, Katrine
dc.contributor.authorEklo, Ole Martin
dc.contributor.authorGrung, Merete
dc.contributor.authorSverdrup, Line Emilie
dc.contributor.authorKällqvist, Torsten
dc.date.accessioned2017-12-14T09:05:00Z
dc.date.available2017-12-14T09:05:00Z
dc.date.created2017-10-31T09:09:01Z
dc.date.issued2015
dc.identifier.isbn978-82-8259-157-7
dc.identifier.urihttp://hdl.handle.net/11250/2471543
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.2994e95b15cc545071614199/1498135127091/3c64afe035.pdf
dc.titleRisk assessment of the plant protection product PROMAN – with the active ingredient metobromuron. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber28
dc.source.issue3
dc.identifier.cristin1509139
cristin.unitcode7502,4,3,0
cristin.unitnameToksikologi og risiko
cristin.ispublishedtrue
cristin.fulltextoriginal


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