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dc.contributor.authorBeinert, Cecilie
dc.contributor.authorHernes, Sigrunn
dc.contributor.authorHaugen, Margaretha
dc.contributor.authorØverby, Nina Cecilie
dc.date.accessioned2018-04-18T11:43:19Z
dc.date.available2018-04-18T11:43:19Z
dc.date.created2017-12-03T21:11:18Z
dc.date.issued2017
dc.identifier.citationBMC Research Notes. 2017, 10 .nb_NO
dc.identifier.issn1756-0500
dc.identifier.urihttp://hdl.handle.net/11250/2494764
dc.language.isoengnb_NO
dc.relation.urihttps://bmcresnotes.biomedcentral.com/track/pdf/10.1186/s13104-017-2931-z?site=bmcresnotes.biomedcentral.com
dc.titleNo long-term effect of a 2-days intervention on how to prepare homemade food, on toddlers' skepticism for new food and intake of fruits and vegetables and sweet beverages: a randomized, controlled trial.nb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionpublishedVersionnb_NO
dc.source.pagenumber6nb_NO
dc.source.volume10nb_NO
dc.source.journalBMC Research Notesnb_NO
dc.identifier.doi10.1186/s13104-017-2931-z
dc.identifier.cristin1522159
cristin.unitcode7502,4,4,0
cristin.unitnameMiljøgifter og kosthold
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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