Vis enkel innførsel

dc.contributor.authorAlexander, Jan
dc.contributor.authorBinderup, Mona-Lisa
dc.contributor.authorDahl, Knut Helkås
dc.contributor.authorHetland, Ragna Bogen
dc.contributor.authorHusøy, Trine
dc.contributor.authorPaulsen, Jan Erik
dc.contributor.authorSanner, Tore
dc.contributor.authorSteffensen, Inger-Lise
dc.contributor.authorThrane, Vibeke
dc.date.accessioned2018-08-06T10:45:20Z
dc.date.available2018-08-06T10:45:20Z
dc.date.created2017-12-31T12:09:39Z
dc.date.issued2007
dc.identifier.urihttp://hdl.handle.net/11250/2507539
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.d44969415d027c43cf13c89/1501077292582/81ebdbe4f2.pdf
dc.titleOpinion of the Panel on Food Additives, Flavourings, Processing Aids, Materials in Contact with Food and Cosmetics of the Norwegian Scientific Committee for Food Safety. Adopted 6 June 2007. Risk assessment related to solar radiation and the use of sun protection products
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber56
dc.source.issue37
dc.identifier.cristin1533143
cristin.unitcode7502,0,0,0
cristin.unitcode7502,1,0,0
cristin.unitcode7502,4,3,0
cristin.unitnameFolkehelseinstituttet
cristin.unitnameVitenskapskomiteen for mat og miljø
cristin.unitnameToksikologi og risiko
cristin.ispublishedtrue
cristin.fulltextoriginal


Tilhørende fil(er)

Thumbnail

Denne innførselen finnes i følgende samling(er)

Vis enkel innførsel