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Risk assessment of import and dissemination of intestinal pathogenic bacteria via fresh herbs and leafy vegetables from South-East Asia. Opinion of the Panel on Biological Hazards

dc.contributor.authorLassen, Jørgen Fredrik
dc.contributor.authorJohannessen, Gro Skøien
dc.contributor.authorHøiby, Ernst Arne
dc.contributor.authorKapperud, Georg
dc.contributor.authorLunestad, Bjørn Tore
dc.contributor.authorNesbakken, Truls
dc.contributor.authorNygård, Karin Maria
dc.contributor.authorOlsvik, Ørjan
dc.contributor.authorRobertson, Lucy Jane
dc.contributor.authorTranulis, Michael A.
dc.contributor.authorTryland, Morten
dc.contributor.authorRimstad, Espen
dc.date.accessioned2018-08-06T10:49:02Z
dc.date.available2018-08-06T10:49:02Z
dc.date.created2017-12-28T11:38:29Z
dc.date.issued2008
dc.identifier.urihttp://hdl.handle.net/11250/2507555
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/risikovurderinger/allevurderinger/risikovurderingavimportogspredningavtarmpatogenebakteriermedfriskekrydderurterogbladgronnsakerfraasia.4.2994e95b15cc545071681e35.html
dc.titleRisk assessment of import and dissemination of intestinal pathogenic bacteria via fresh herbs and leafy vegetables from South-East Asia. Opinion of the Panel on Biological Hazards
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber36
dc.source.issue27
dc.identifier.cristin1532389
cristin.unitcode7502,1,0,0
cristin.unitcode7502,4,16,0
cristin.unitnameVitenskapskomiteen for mat og miljø
cristin.unitnameSmitte fra mat, vann og dyr
cristin.ispublishedtrue
cristin.fulltextoriginal


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