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dc.contributor.authorLange, Heidi
dc.contributor.authorHeier, Berit Tafjord
dc.contributor.authorNygård, Karin Maria
dc.contributor.authorVold, Line
dc.contributor.authorWester, Astrid Louise
dc.contributor.authorKapperud, Georg
dc.date.accessioned2019-11-11T08:24:16Z
dc.date.available2019-11-11T08:24:16Z
dc.date.created2012-07-30T11:29:52Z
dc.date.issued2012
dc.identifier.isbn9788280825063
dc.identifier.urihttp://hdl.handle.net/11250/2627556
dc.language.isonob
dc.publisherNasjonalt folkehelseinstitutt Oslo
dc.relation.urihttps://www.fhi.no/globalassets/dokumenterfiler/rapporter/2012/arsrapport-naringsmiddelbarne-infeksjoner-og-utbrudd-i-2011-pdf.pdf
dc.titleÅrsrapport. Næringsmiddelbårne infeksjoner og utbrudd i 2011
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber36
dc.identifier.cristin936403
cristin.unitcode7502,4,16,0
cristin.unitcode7502,0,0,0
cristin.unitcode7502,4,6,0
cristin.unitnameAvdeling for smitte fra mat, vann og dyr
cristin.unitnameFolkehelseinstituttet
cristin.unitnameAvdeling for bakteriologi
cristin.ispublishedtrue
cristin.fulltextoriginal


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