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Safety of oil fromSchizochytrium limacinum(strainFCC-3204) for use in food supplements as a novel foodpursuant to Regulation (EU) 2015/2283

dc.contributor.authorTurck, Dominique
dc.contributor.authorCastenmiller, Jacqueline
dc.contributor.authorDe Henauw, Stefaan
dc.contributor.authorHirsch-Ernst, Karen Ildico
dc.contributor.authorKearney, John
dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorMaciuk, Alexandre
dc.contributor.authorMangelsdorf, Inge
dc.contributor.authorMcArdle, Harry J.
dc.contributor.authorNaska, Androniki
dc.contributor.authorPelaez, Carmen
dc.contributor.authorPentieva, Kristina
dc.contributor.authorSiani, Alfonso
dc.contributor.authorThies, Frank
dc.contributor.authorTsabouri, Sophia
dc.contributor.authorVinceti, Marco
dc.date.accessioned2022-08-01T09:26:02Z
dc.date.available2022-08-01T09:26:02Z
dc.date.created2021-04-27T07:31:52Z
dc.date.issued2021
dc.identifier.issn1831-4732
dc.identifier.urihttps://hdl.handle.net/11250/3009581
dc.language.isoeng
dc.titleSafety of oil fromSchizochytrium limacinum(strainFCC-3204) for use in food supplements as a novel foodpursuant to Regulation (EU) 2015/2283
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.volume19
dc.source.journalEFSA Journal
dc.source.issue1
dc.identifier.doi10.2903/j.efsa.2021.6345
dc.identifier.cristin1906581
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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