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Surveillance of antimicrobial resistance in the environment - Scientific Opinion of the Panel on Microbial Ecology, Norwegian Scientific Committee for Food and Environment

dc.contributor.authorNielsen, Kaare Magne
dc.contributor.authorKausrud, Kyrre Linné
dc.contributor.authorSimonsen, Gunnar Skov
dc.contributor.authorSteinbakk, Martin
dc.contributor.authorTrosvik, Pål
dc.contributor.authorWasteson, Yngvild
dc.contributor.authorWester, Astrid Louise
dc.contributor.authorYazdankhah, Siamak Pour
dc.contributor.authorBergh, Øivind
dc.contributor.authorEklo, Ole Martin
dc.contributor.authorJoner, Erik
dc.contributor.authorMadslien, Elisabeth Henie
dc.date.accessioned2023-01-16T10:23:19Z
dc.date.available2023-01-16T10:23:19Z
dc.date.created2023-01-15T15:04:07Z
dc.date.issued2022
dc.identifier.citationVKM Report. 2022, 2022:28 (28), 1-124.
dc.identifier.issn2535-4019
dc.identifier.urihttps://hdl.handle.net/11250/3043649
dc.language.isoeng
dc.titleSurveillance of antimicrobial resistance in the environment - Scientific Opinion of the Panel on Microbial Ecology, Norwegian Scientific Committee for Food and Environment
dc.title.alternativeSurveillance of antimicrobial resistance in the environment - Scientific Opinion of the Panel on Microbial Ecology, Norwegian Scientific Committee for Food and Environment
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber1-124
dc.source.volume2022:28
dc.source.journalVKM Report
dc.source.issue28
dc.identifier.cristin2107113
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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