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dc.contributor.authorBodin, Johanna Eva
dc.contributor.authorDuale, Nur
dc.contributor.authorJevnaker, Anne-Marthe Ganes
dc.contributor.authorSanden, Monica
dc.contributor.authorSipinen, Ville Erling
dc.contributor.authorThorstensen, Tage
dc.contributor.authorVikse, Rose
dc.date.accessioned2023-02-13T07:19:42Z
dc.date.available2023-02-13T07:19:42Z
dc.date.created2023-02-12T10:41:22Z
dc.date.issued2022
dc.identifier.citationVKM Report. 2022, 2022:04 (04), 1-14.
dc.identifier.issn2535-4019
dc.identifier.urihttps://hdl.handle.net/11250/3050182
dc.language.isoeng
dc.titleAssessment of genetically modified maize NK603 × T25 × DAS‐40278‐9 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐164) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
dc.title.alternativeAssessment of genetically modified maize NK603 × T25 × DAS‐40278‐9 and sub-combinations, for food and feed uses, import and processing under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2019‐164) - Scientific Opinion of the Panel on genetically modified organisms of the Norwegian Scientific Committee for Food and Environment
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.pagenumber1-14
dc.source.volume2022:04
dc.source.journalVKM Report
dc.source.issue04
dc.identifier.cristin2125260
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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