Iodine status and thyroid function in a group of seaweed consumers in Norway
dc.contributor.author | Aakre, Inger | |
dc.contributor.author | Evensen, Lidunn Tveito | |
dc.contributor.author | Kjellevold, Marian | |
dc.contributor.author | Dahl, Lisbeth | |
dc.contributor.author | Henjum, Sigrun | |
dc.contributor.author | Alexander, Jan | |
dc.contributor.author | Madsen, Lise | |
dc.contributor.author | Markhus, Maria Wik | |
dc.date.accessioned | 2023-05-08T10:11:02Z | |
dc.date.available | 2023-05-08T10:11:02Z | |
dc.date.created | 2020-11-26T19:38:27Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Nutrients. 2020, 12 (11), 1-14. | |
dc.identifier.issn | 2072-6643 | |
dc.identifier.uri | https://hdl.handle.net/11250/3066792 | |
dc.language.iso | eng | |
dc.title | Iodine status and thyroid function in a group of seaweed consumers in Norway | |
dc.type | Peer reviewed | |
dc.type | Journal article | |
dc.description.version | publishedVersion | |
dc.source.pagenumber | 1-14 | |
dc.source.volume | 12 | |
dc.source.journal | Nutrients | |
dc.source.issue | 11 | |
dc.identifier.doi | 10.3390/nu12113483 | |
dc.identifier.cristin | 1853139 | |
cristin.ispublished | true | |
cristin.fulltext | original | |
cristin.qualitycode | 1 |
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