Browsing Norwegian Institute of Public Health Open Repository by Author "Ringø, Einar"
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Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety
Aursand, Marit; Hamre, Kristin; Knutsen, Helle Katrine; Maage, Amund; Arukwe, Augustine; Alexander, Jan; Amlund, Heidi; Bernhoft, Aksel; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Krogdahl, Åshild; Haugen, Margaretha; Hemre, Gro Ingunn; Lassen, Jørgen Fr; Nerland, Audun Helge; Nesse, Live Lingaas; Næss, Bjørn; Ringø, Einar; Ruus, Anders; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Sverdrup, Line Emilie; Svihus, Birger; Thomsen, Cathrine; Torrissen, Ole; Østerås, Olav; Torstensen, Bente Elisabeth; Ørnsrud, Robin; Mozuraityte, Revilija (VKM Report, Research report, 2011) -
The risk of development of antimicrobial resistance with the use of coccidiostats in poultry diets. Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food Safety
Nesse, Live Lingaas; Bakke, Anne Marie; Eggen, Trine; Hoel, Kristian; Kaldhusdal, Magne; Ringø, Einar; Yazdankhah, Siamak Pour; Lock, Erik-Jan; Olsen, Rolf Erik; Ørnsrud, Robin; Krogdahl, Åshild (VKM Report, Research report, 2015)