Blar i Folkehelseinstituttet på tittel
Viser treff 3810-3829 av 8887
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Interbirth interval and maternal anaemia in 21 sub-Saharan African countries: A fractional-polynomial analysis
(Peer reviewed; Journal article, 2022) -
Interessepolitikk eller helsepolitikk?
(Journal article; Peer reviewed, 1987) -
Interferon-gamma-induced inflammatory markers and the risk of cancer: The Hordaland health study.
(Journal article, 2014) -
Interim Influenza Virological and Epidemiological season report prepared for the WHO Consultation on the Composition of Influenza Virus Vaccines for the Northern Hemisphere 2023/2024
(Research report, 2023)Hovedbudskap • Influensautbruddet i den foregående 2021-2022-sesongen kom uvanlig sent. Utbruddet begynte å vokse seg stort først i mars, etter at smittverntiltakene mot covid-19 ble hevet i midten av februar. Det store ... -
Interlaboratory comparison investigations (ICI) and external quality assurance schemes (EQUAS) for cadmium in urine and blood: Results from the HBM4EU project
(Peer reviewed; Journal article, 2021)Human biomonitoring (HBM) of cadmium is essential to assess and prevent toxic exposure. Generally, low cadmium levels in urine and blood of the general population place particularly high demands on quality assurance and ... -
Interlaboratory Comparison on Dioxins in Food 2003. Fourth Round of an International Study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2003) -
Interlaboratory Comparison on Dioxins in Food 2005. Sixth Round of an International Study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2005)In 2005, the sixth round of Interlaboratory Comparison on Dioxins in Food was conducted on the determination of the 2,3,7,8-chlorinated dibenzo-p-dioxins (PCDDs) and dibenzofurans (PCDFs) as well as dioxinlike non-ortho ... -
Interlaboratory comparison on dioxins in food 2007. Eight round of an international study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2007)In 2007, the eight round of the Interlaboratory Comparison on Dioxins in Food was conducted on the determination of the 2,3,7,8-chlorinated dibenzo-pdioxins (PCDDs) and dibenzofurans (PCDFs) as well as dioxin-like non-ortho ... -
Interlaboratory comparison on dioxins in food 2008. Ninth round of an international study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2008)In 2008, the ninth round of the Interlaboratory Comparison on Dioxins in Food was conducted on the determination of the 2,3,7,8-chlorinated dibenzo-pdioxins (PCDDs) and dibenzofurans (PCDFs) as well as dioxin-like non-ortho ... -
Interlaboratory comparison on POPs in food 2010: Eleventh round of an international study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2010) -
Interlaboratory comparison on POPs in food 2011. Twelfth round of an international study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2011)In 2011, the twelfth round of the Interlaboratory Comparison on POPs in Food was conducted on the determination of the 2,3,7,8-chlorinated dibenzo-p-dioxins (PCDDs) and dibenzofurans (PCDFs) as well as dioxinlike non-ortho ... -
Interlaboratory comparison on POPs in food 2012. Thirteenth round of an international study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2012) -
Interlaboratory Comparison on POPs in Food 2014. Fifteenth Round of an International Study
(rapport Nasjonalt folkehelseinstitutt, Research report, 2014) -
Interlaboratory Comparison on POPs in Food 2017. The eighteenth round of an international study
(Research report, 2017) -
Interlaboratory Comparison on POPs in Food 2018. The nineteenth round of an international study
(Research report, 2018) -
Interlaboratory Comparison on POPs in Food 2019. The twentieth round of an international study
(Research report, 2019)Summary The 20th round of the Interlaboratory Comparison on POPs in Food was conducted in 2019 by the Norwegian Institute of Public Health (NIPH). The study included the determination of the 2,3,7,8-chlorinated ... -
Interlaboratory Comparison on POPs in Food 2020. The twenty-first round of an international study
(Research report, 2021)The 21st round of the Interlaboratory Comparison on POPs in Food was conducted in 2020 by the Norwegian Institute of Public Health (NIPH). The study included the determination of the 2,3,7,8-chlorinated dibenzo-p-dioxins ... -
Interlaboratory Comparison on POPs in Food 2022. The twenty-third round of an international study
(Research report, 2023)