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Risk assessment of Macrolophus pygmaeus as biological control product. Opinion of the Panel on Plant Production Products of the Norwegian Scientific Committee for Food Safety

dc.contributor.authorKällqvist, Torsten
dc.contributor.authorSæthre, May
dc.contributor.authorBorgå, Katrine
dc.contributor.authorDirven, Hubert
dc.contributor.authorEklo, Ole Martin
dc.contributor.authorGrung, Merete
dc.contributor.authorLyche, Jan Ludvig
dc.contributor.authorLåg, Marit
dc.contributor.authorNilsen, Asbjørn Magne
dc.contributor.authorSverdrup, Line Emilie
dc.date.accessioned2017-12-14T09:05:47Z
dc.date.available2017-12-14T09:05:47Z
dc.date.created2017-10-30T11:24:25Z
dc.date.issued2015
dc.identifier.isbn978-82-8259-161-4
dc.identifier.urihttp://hdl.handle.net/11250/2471547
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/risikovurderinger/allevurderinger/helseogmiljorisikovurderingavdetbiologiskeplantevernmiddeletmacrolophuspygmaeus.4.2994e95b15cc54507161408f.html
dc.titleRisk assessment of Macrolophus pygmaeus as biological control product. Opinion of the Panel on Plant Production Products of the Norwegian Scientific Committee for Food Safety
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber13
dc.source.issue6
dc.identifier.cristin1508872
cristin.unitcode7502,4,3,0
cristin.unitcode7502,0,0,0
cristin.unitnameToksikologi og risiko
cristin.unitnameFolkehelseinstituttet
cristin.ispublishedtrue
cristin.fulltextoriginal


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