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Publikasjoner fra CRIStin FHI
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Publikasjoner fra CRIStin FHI
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Hazard assessment of glycyrrhizic acid from liquorice
Steffensen, Inger-Lise
;
Mathisen, Gro Haarklou
;
Bruzell, Ellen Merete
;
Granum, Berit
;
Rohloff, Jens
;
Hetland, Ragna Bogen
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Steffensen_2018_Haz.pdf (1.130Mb)
URI
http://hdl.handle.net/11250/2506805
Date
2018
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Publikasjoner fra CRIStin FHI
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Publisher
Norwegian Scientific Committee for Food and Enviroment
Series
VKM report
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