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Assessment of dietary intake of manganese in relation to tolerable upper intake level. Opinion of the Panel on Nutrition, Dietetic Products, Novel Food and Allergy of the Norwegian Scientific Committee for Food and Environment

Haugen, Margaretha; Frøyland, Livar; Henjum, Sigrun; Løvik, Martinus; Stea, Tonje Holte; Strand, Tor A; Parr, Christine Louise; Holvik, Kristin
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Haugen_2018_Ass.pdf (971.8Kb)
URI
http://hdl.handle.net/11250/2506811
Date
2018
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  • Publikasjoner fra CRIStin FHI [7479]
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Publisher
Norwegian Scientific Committee for Food and Environment (VKM)
Series
VKM report

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