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dc.contributor.authorSkåre, Janneche Utne
dc.contributor.authorAlexander, Jan
dc.contributor.authorAune, Tore
dc.contributor.authorBerntssen, Marc
dc.contributor.authorEriksen, Gunnar Sundstøl
dc.contributor.authorGrave, Kari
dc.contributor.authorJulshamn, Kåre
dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorMeltzer, Helle Margrete
dc.contributor.authorSamuelsen, Ole Bent
dc.date.accessioned2018-08-06T10:45:50Z
dc.date.available2018-08-06T10:45:50Z
dc.date.created2017-12-30T21:06:25Z
dc.date.issued2007
dc.identifier.urihttp://hdl.handle.net/11250/2507542
dc.language.isonob
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.titleRisikovurdering av azaspiracidtoksiner i krabbe og vurdering av påviste funn. Uttalelse fra Faggruppen for forurensninger, naturlige toksiner og medisinrester i matkjeden
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber10
dc.source.issue8
dc.identifier.cristin1533104
cristin.unitcode7502,4,4,0
cristin.unitcode7502,4,0,0
cristin.unitnameMiljøgifter og kosthold
cristin.unitnameSmittevern, miljø og helse
cristin.ispublishedtrue
cristin.fulltextoriginal


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