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Opinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety. 22 November 2007. Risk assessment of dioxins and dioxin-like PCBs in fish liver

dc.contributor.authorSkåre, Janneche Utne
dc.contributor.authorAlexander, Jan
dc.contributor.authorArukwe, Augustine
dc.contributor.authorEggen, Trine
dc.contributor.authorEriksen, Gunnar Sundstøl
dc.contributor.authorFæste, Christiane Kruse
dc.contributor.authorGrave, Kari
dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorMåge, Amund
dc.contributor.authorRuus, Anders
dc.date.accessioned2018-08-07T10:47:52Z
dc.date.available2018-08-07T10:47:52Z
dc.date.created2017-12-30T20:43:59Z
dc.date.issued2007
dc.identifier.urihttp://hdl.handle.net/11250/2507745
dc.language.isoeng
dc.publisherNorwegian Scientific Committee for Food Safety (VKM)
dc.relation.ispartofVKM Report
dc.relation.ispartofseriesVKM Report
dc.relation.urihttps://vkm.no/download/18.d44969415d027c43cf14024/1501858514264/246b6724d2.pdf
dc.titleOpinion of the Panel on Contaminants of the Norwegian Scientific Committee for Food Safety. 22 November 2007. Risk assessment of dioxins and dioxin-like PCBs in fish liver
dc.typeResearch report
dc.description.versionpublishedVersion
dc.source.pagenumber23
dc.source.issue62
dc.identifier.cristin1533098
cristin.unitcode7502,0,0,0
cristin.unitcode7502,4,4,0
cristin.unitnameFolkehelseinstituttet
cristin.unitnameMiljøgifter og kosthold
cristin.ispublishedtrue
cristin.fulltextoriginal


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