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dc.contributor.authorHolvik, Kristin
dc.contributor.authorMeyer, Haakon E
dc.contributor.authorLaake, Ida
dc.contributor.authorFeskanich, Diane
dc.contributor.authorOmsland, Tone Kristin
dc.contributor.authorSøgaard, Anne-Johanne
dc.date.accessioned2019-02-14T13:57:41Z
dc.date.available2019-02-14T13:57:41Z
dc.date.created2019-01-28T13:46:19Z
dc.date.issued2018
dc.identifier.issn0007-1145
dc.identifier.urihttp://hdl.handle.net/11250/2585543
dc.language.isoeng
dc.titleMilk drinking and risk of hip fracture. The Norwegian Epidemiologic Osteoporosis Studies (NOREPOS)
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionacceptedVersion
dc.source.journalBritish Journal of Nutrition
dc.identifier.doi10.1017/S0007114518003823
dc.identifier.cristin1666398
cristin.unitcode7502,3,2,0
cristin.unitcode7502,4,19,0
cristin.unitnameAvdeling for kroniske sykdommer og aldring
cristin.unitnameAvdeling for infeksjonsepidemiologi og modellering
cristin.ispublishedtrue
cristin.fulltextpostprint
cristin.qualitycode1


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