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Tolerable upper intake level for dietary sugars

dc.contributor.authorTurck, Dominique
dc.contributor.authorBohn, Torsten
dc.contributor.authorCastenmiller, Jacqueline
dc.contributor.authorde Henauw, Stefaan
dc.contributor.authorHirsch-Ernst, Karen Ildico
dc.contributor.authorKnutsen, Helle Katrine
dc.contributor.authorMaciuk, Alexandre
dc.contributor.authorMangelsdorf, Inge
dc.contributor.authorMcArdle, Harry J.
dc.contributor.authorNaska, Androniki
dc.contributor.authorPeláez, Carmen
dc.contributor.authorPentieva, Kristina
dc.contributor.authorSiani, Alfonso
dc.contributor.authorThies, Frank
dc.contributor.authorTsabouri, Sophia
dc.contributor.authorAdan, Roger
dc.contributor.authorEmmett, Pauline
dc.contributor.authorGallier, Carlo
dc.contributor.authorKersting, Mathilde
dc.contributor.authorMoynihan, Paula
dc.contributor.authorTappy, Luc
dc.contributor.authorCiccolallo, Laura
dc.contributor.authorMuñoz Guajardo, Irene
dc.contributor.authorValtueña Martínez, Silvia
dc.contributor.authorVinceti, Marco
dc.date.accessioned2022-07-29T07:58:36Z
dc.date.available2022-07-29T07:58:36Z
dc.date.created2022-05-31T09:21:48Z
dc.date.issued2022
dc.identifier.issn1831-4732
dc.identifier.urihttps://hdl.handle.net/11250/3009121
dc.language.isoeng
dc.titleTolerable upper intake level for dietary sugars
dc.title.alternativeTolerable upper intake level for dietary sugars
dc.typePeer reviewed
dc.typeJournal article
dc.description.versionpublishedVersion
dc.source.journalEFSA Journal
dc.identifier.doi10.2903/j.efsa.2022.7074
dc.identifier.cristin2028266
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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