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Browsing Norwegian Institute of Public Health Open Repository by Author "Brantsæter, Anne Lise"

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Now showing items 1-20 of 65

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    • Adherence of pregnant women to Nordic dietary guidelines in relation to postpartum weight retention: results from the Norwegian Mother and Child Cohort Study 

      von Ruesten, Anne; Brantsæter, Anne Lise; Haugen, Margaretha; Meltzer, Helle Margrete; Mehlig, Kirsten; Winkvist, Anna; Lissner, Lauren (Journal article, 2014)
    • Association of Fish Consumption and Mercury Exposure During Pregnancy With Metabolic Health and Inflammatory Biomarkers in Children 

      Stratakis, Nikos; Conti, David V.; Borràs, Eva; Sabido, Eduardo; Roumeliotaki, Theano; Papadopoulou, Eleni Zoumpoulia; Agier, Lydiane; Basagana, Xavier; Bustamante, Mariona; Casas, Maribel; Farzan, Shohreh F.; Fossati, Serena; Gonzalez, Juan R.; Grazuleviciene, Regina; Heude, Barbara; Maitre, Lea; McEachan, Rosemary R.C.; Theologidis, Ioannis; Urquiza, Jose; Vafeiadi, Marina; West, Jane; Wright, John; McConnell, Rob; Brantsæter, Anne Lise; Meltzer, Helle Margrete; Vrijheid, Martine; Chatzi, Leda (Peer reviewed; Journal article, 2020)
    • Associations between maternal dietary patterns and infant birth weight, small and large for gestational age in the Norwegian Mother and Child Cohort Study 

      Englund-Ögge, Linda; Brantsæter, Anne Lise; Juodakis, Julius; Haugen, Margaretha; Meltzer, Helle Margrete; Jacobsson, Bo; Sengpiel, Verena (Peer reviewed; Journal article, 2018)
    • Associations of pre-pregnancy body mass index and gestational weight gain with pregnancy outcome and postpartum weight retention: a prospective observational cohort study 

      Haugen, Margaretha; Brantsæter, Anne Lise; Winkvist, Anna; Lissner, Lauren; Alexander, Jan; Oftedal, Bente Margaret; Magnus, Per; Meltzer, Helle Margrete (Journal article, 2014)
    • Barn og unge m? beskyttes mot energidrikker 

      Iversen, Kaja Lund; Arnesen, Erik Kristoffer; Meltzer, Helle Margrete; Brantsæter, Anne Lise (Peer reviewed; Journal article, 2018)
    • Benefit-risk assessment of fish and fish products in the Norwegian diet – an update. Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety 

      Skåre, Janneche Utne; Brantsæter, Anne Lise; Frøyland, Livar; Hemre, Gro Ingunn; Knutsen, Helle Katrine; Lillegaard, Inger Therese L.; Andreassen, Åshild Kristine; Elvevoll, Edel Oddny; Andersen, Lene Frost; Hjeltnes, Brit; Hofshagen, Merete; Iversen, Per Ole; Källqvist, Torsten; Krogdahl, Åshild; Næss, Bjørn; Rafoss, Trond; Steffensen, Inger-Lise; Wasteson, Yngvild (VKM Report, Research report, 2014)
    • Changes and tracking of fruit, vegetables and sugar-sweetened beverages intake from 18 months to 7 years in the Norwegian mother and child cohort study 

      Bjelland, Mona; Brantsæter, Anne Lise; Haugen, Margaretha; Meltzer, Helle Margrete; Nystad, Wenche; Andersen, Lene Frost (Journal article, 2013)
    • Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups 

      Sundheim, Leif; Lillegaard, Inger Therese L.; Fæste, Christiane Kruse; Brantsæter, Anne Lise; Brodal, Guro; Eriksen, Gunnar Sundstøl (Peer reviewed; Journal article, 2017)
      Deoxynivalenol (DON) is the most common mycotoxin in Norwegian cereals, and DON is detected in most samples of crude cereal grain and cereal food commodities such as flour, bran, and oat flakes. The Norwegian Scientific ...
    • Deoxynivalenol Exposure in Norway, Risk Assessments for Different Human Age Groups 

      Sundheim, Leif; Lillegaard, Inger Therese L.; Fæste, Christiane Kruse; Brantsæter, Anne Lise; Brodal, Guro; Eriksen, Gunnar Sundstøl (Peer reviewed; Journal article, 2017)
      Deoxynivalenol (DON) is the most common mycotoxin in Norwegian cereals, and DON is detected in most samples of crude cereal grain and cereal food commodities such as flour, bran, and oat flakes. The Norwegian Scientific ...
    • Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety 

      Aursand, Marit; Hamre, Kristin; Knutsen, Helle Katrine; Maage, Amund; Arukwe, Augustine; Alexander, Jan; Amlund, Heidi; Bernhoft, Aksel; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Krogdahl, Åshild; Haugen, Margaretha; Hemre, Gro Ingunn; Lassen, Jørgen Fr; Nerland, Audun Helge; Nesse, Live Lingaas; Næss, Bjørn; Ringø, Einar; Ruus, Anders; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Sverdrup, Line Emilie; Svihus, Birger; Thomsen, Cathrine; Torrissen, Ole; Østerås, Olav; Torstensen, Bente Elisabeth; Ørnsrud, Robin; Mozuraityte, Revilija (VKM Report, Research report, 2011)
    • Diet as a Source of Exposure to Environmental Contaminants for Pregnant Women and Children from Six European Countries 

      Papadopoulou, Eleni Zoumpoulia; Haug, Line Småstuen; Sakhi, Amrit Kaur; Andrusaityte, Sandra; Basagaña, Xavier; Brantsæter, Anne Lise; Casas, Maribel; Fernández-Barrés, Sílvia; Grazuleviciene, Regina; Knutsen, Helle Katrine; Maitre, Lea; Meltzer, Helle Margrete; McEachan, Rosemary R.C.; Roumeliotaki, Theano; Slama, Remy; Vafeiadi, Marina; Wright, John; Vrijheid, Martine; Thomsen, Cathrine; Chatzi, Leda (Peer reviewed; Journal article, 2019)
    • Diet matters, particularly in pregnancy - results from MoBa studies of maternal diet and pregnancy outcomes 

      Brantsæter, Anne Lise; Haugen, Margaretha; Myhre, Ronny; Sengpiel, Verena; Englund-Ögge, Linda; Nilsen, Roy Miodini; Borgen, Iren; Duarte-Salles, Talita; Papadopoulou, Eleni; Vejrup, Kristine; von Ruesten, Anne; Hillesund, Elisabet Rudjord; Birgisdottir, Bryndis Eva; Magnus, Per; Trogstad, Lill; Jacobsson, Bo; Bacelis, Jonas; Myking, Solveig; Knutsen, Helle Katrine; Kvalem, Helen Engelstad; Alexander, Jan; Mendez, Michelle; Meltzer, Helle Margrete (Journal article, 2014)
    • Dietary exposure to inorganic arsenic in the Norwegian population. Assessment of the Norwegian Scientific Committee for Food Safety 

      Amlund, Heidi; Lillegaard, Inger Therese L.; Brantsæter, Anne Lise; Eriksen, Gunnar Sundstøl; Fæste, Christiane Kruse; Knutsen, Helle Katrine; Kvalem, Helen Engelstad; Miles, Christopher Owen; Ruus, Anders; Thomsen, Cathrine; Skåre, Janneche Utne (VKM Report, Research report, 2016)
    • Environmental Sustainability Perspectives of the Nordic Diet 

      Meltzer, Helle Margrete; Brantsæter, Anne Lise; Trolle, Ellen; Eneroth, Hanna; Fogelholm, Mikael; Ydersbond, Trond Arild; Birgisdottir, Bryndis Eva (Peer reviewed; Journal article, 2019)
    • Er inntaket av jod i befolkningen tilstrekkelig? 

      Henjum, Sigrun; Abel, Marianne Hope; Meltzer, Helle Margrete; Dahl, Lisbeth; Alexander, Jan; Torheim, Liv Elin; Brantsæter, Anne Lise (Peer reviewed; Journal article, 2019)
    • Estimating the Strength of Associations Between Prenatal Diet Quality and Child Developmental Outcomes: Results From a Large Prospective Pregnancy Cohort Study 

      Borge, Tiril Cecilie; Brantsæter, Anne Lise; Caspersen, Ida Henriette; Meltzer, Helle Margrete; Brandlistuen, Ragnhild Eek; Aase, Heidi; Biele, Guido Philipp Emmanuel (Peer reviewed; Journal article, 2019)
      Our aim in this study was to estimate the strength of associations between prenatal diet quality and child behavioral, language, and motor functions in the Norwegian Mother and Child Cohort Study (1999–2008). We created a ...
    • Exploration of biomarkers for total fish intake in pregnant Norwegian women 

      Brantsæter, Anne Lise; Haugen, Margaretha; Thomassen, Yngvar; Ellingsen, Dag; Ydersbond, Trond Arild; Hagve, Tor-Arne; Alexander, Jan; Meltzer, Helle Margrete (Journal article, 2010)
    • Fat and vitamin intakes during pregnancy have stronger relations with a proinflammatory maternal microbiota than does carbohydrate intake 

      Mandal, Siddhartha; Godfrey, Keith M.; McDonald, Daniel; Treuren, Will V.; Bjørnholt, Jørgen V.; Midtvedt, Tore; Moen, Birgitte; Rudi, Knut; Knight, Rob; Brantsæter, Anne Lise; Peddada, Shyamal D.; Eggesbø, Merete Åse (Journal article, 2016)
    • Fat and vitamin intakes during pregnancy have stronger relations with a proinflammatory maternal microbiota than does carbohydrate intake 

      Mandal, Siddhartha; Godfrey, Keith M.; McDonald, Daniel; Treuren, Will V.; Bjørnholt, Jørgen; Midtvedt, Tore; Moen, Birgitte; Rudi, Knut; Knight, Rob; Brantsæter, Anne Lise; Peddada, Shyamal D.; Eggesbø, Merete Åse (Peer reviewed; Journal article, 2016)
      Background Although diet is known to have a major modulatory influence on gut microbiota, knowledge of the specific roles of particular vitamins, minerals, and other nutrients is limited. Modulation of the composition of ...
    • Folic acid supplementation, dietary folate intake during pregnancy and risk for spontaneous preterm delivery: a prospective observational cohort study 

      Sengpiel, Verena; Bacelis, Jonas; Myhre, Ronny; Myking, Solveig; Pay, Aase Serine Devold; Haugen, Margaretha; Brantsæter, Anne Lise; Meltzer, Helle Margrete; Nilsen, Roy Miodini; Magnus, Per; Vollset, Stein Emil; Nilsson, Staffan; Jacobsson, Bo (Journal article, 2014)

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