Browsing Norwegian Institute of Public Health Open Repository by Author "Kapperud, Georg"
Now showing items 1-20 of 60
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A preliminary risk assessment of Yersinia enterocolitica in the food chain: some aspects related to human health in Norway. Panel on Biological Hazards, Norwegian Scientific Committee for Food Safety
Nesbakken, Truls; Kapperud, Georg; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild; Kruse, Hilde (VKM Report, Research report, 2005) -
A qualitative assessment of the risks of transmission of microorganisms to humans resulting from the consumption of raw milk and raw cream in Norway. Panel for Biological Hazards, Norwegian Scientific Committee for Food Safety
Wasteson, Yngvild; Blom, Hans; Fossum, Kåre; Høiby, Ernst Arne; Narvhus, Judith; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Nesbakken, Truls; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Kruse, Hilde (VKM Report, Research report, 2006) -
A risk assessment of shiga toxin-producing Escherichia coli (STEC) in the Norwegian meat chain with emphasis on dry-cured sausages
Rimstad, Espen; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fredrik; Lunestad, Bjørn Tore; Nesbakken, Truls; Robertson, Lucy Jane; Skjerve, Eystein; Wasteson, Yngvild (VKM Report, Research report, 2007) -
Assessment of antimicrobial resistance in the food chains in Norway. Scientific Opinion of the Panel on microbiological hazards of the Norwegian Scientific Committee for Food Safety
Yazdankhah, Siamak Pour; Grahek-Ogden, Danica; Hjeltnes, Brit; Langsrud, Solveig; Lassen, Jørgen Fr; Norström, Madelaine; Sunde, Marianne; Eckner, Karl Fredrich; Kapperud, Georg; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2015) -
Assessment of benefits and risks of probiotics in baby foods Bifidobacterium lactis Bb12. Opinion of the Panel on Nutrition, Dietetic products, Novel food and Allergy and Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Halvorsen, Ragnhild; Narvhus, Judith; Lassen, Jørgen Fr; Midtvedt, Tore; Rugtveit, Jarle; Yazdankhah, Siamak Pour; Andersen, Lene Frost; Frølich, Wenche; Frøyland, Livar; Haugen, Margaretha; Høiby, Anne; Kapperud, Georg; Lunestad, Bjørn Tore; Meltzer, Helle Margrete; Nesbakken, Truls; Nygård, Karin Maria; Robertson, Lucy; Olsvik, Ørjan; Paulsen, Jan Erik; Tranulis, Michael A.; Tryland, Morten; Rimstad, Espen (VKM Report, Research report, 2010) -
Assessment of benefits and risks of probiotics in processed cereal-based baby foods Lactobacillus paracasei ssp. paracasei F19. Opinion of the Panel on Nutrition, Dietetic products, Novel food and Allergy and Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Halvorsen, Ragnhild; Lassen, Jørgen Fr; Midtvedt, Tore; Narvhus, Judith; Rugtveit, Jarle; Yazdankhah, Siamak Pour; Eckner, Karl Fredrich; Frølich, Wenche; Frøyland, Livar; Iversen, Per Ole; Kapperud, Georg; Lillegaard, Inger Therese L.; Lunestad, Bjørn Tore; Lyche, Jan Ludvig; Mansoor, Mohammad Azam; Meltzer, Helle Margrete; Nesbakken, Truls; Nygård, Karin Maria; Robertson, Lucy; Tranulis, Michael A.; Tryland, Morten; Haugen, Margaretha (VKM Report, Research report, 2011) -
Assessment of infant formula and follow-on formula supplemented with Lactobacillus fermentum CECT5716. Opinion of the Panel on (or the Scientific Committee) of the Norwegian Scientific Committee for Food Safety
Lassen, Jørgen Fr; Yazdankhah, Siamak Pour; Narvhus, Judith; Eckner, Karl Fredrich; Kapperud, Georg; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2014) -
Assessment of probiotics in infant formula and cereal based baby foods containing Bifidobacterium lactis Bb12 – update 2014. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Lassen, Jørgen Fr; Yazdankhah, Siamak Pour; Eckner, Karl Fredrich; Lunestad, Bjørn Tore; Kapperud, Georg; Nygård, Karin Maria; Robertson, Lucy; Nesbakken, Truls (VKM Report, Research report, 2014) -
Assessment of risk of introduction of Echinococcus multilocularis to mainland Norway. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Robertson, Lucy; Tryland, Morten; Davidson, Rebecca K.; Eckner, Karl Fredrich; Kapperud, Georg; Lunestad, Bjørn Tore; Nesbakken, Truls; Nygård, Karin Maria; Tranulis, Michael A.; Yazdankhah, Siamak Pour; Lassen, Jørgen Fr (VKM Report, Research report, 2012) -
Assessment of the potential risks associated with the proposed use of composted waste from the production of bacitracin as a soil additive. Opinion of the Panel on Biological Hazards
Kruse, Hilde; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fredrik; Lunestad, Bjørn Tore; Nesbakken, Truls; Rimstad, Espen; Robertson, Lucy; Skjerve, Eystein; Wasteson, Yngvild (VKM report, Research report, 2005) -
Assessment of the transfer of antimicrobial resistance between pets and humans in Norway. Opinion of the Panel on biological hazards of the Norwegian Scientific Committee for Food Safety
Wasteson, Yngvild; Skjerve, Eystein; Grønvold, Anne-Mette; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Kapperud, Georg; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Vold, Line; Yazdankhah, Siamak Pour (VKM Report, Research report, 2015) -
Årsrapport. Næringsmiddelbårne infeksjoner og utbrudd i 2011
Lange, Heidi; Heier, Berit Tafjord; Nygård, Karin Maria; Vold, Line; Wester, Astrid Louise; Kapperud, Georg (Research report, 2012) -
Benefit and risk assessment of increasing potassium by replacement of sodium chloride with potassium chloride in industrial food Production. Opinion of the Scientific Steering Committee
Frølich, Wenche; Andreassen, Åshild Kristine; Arukwe, Augustine; Bernhoft, Aksel; Dahl, Knut Helkås; Eckner, Karl Fredrich; Haugen, Margaretha; Hemre, Gro Ingunn; Iversen, Per Ole; Kapperud, Georg; Källqvist, Torsten; Krogdahl, Åshild; Lassen, Jørgen Fr; Lunestad, Bjørn Tore; Lyche, Jan Ludvig; Næss, Bjørn; Rosnes, Jan Thomas; Steffensen, Inger-Lise; Skåre, Janneche Utne; Sundheim, Leif; Torrissen, Ole; Østerås, Olav; Alexander, Jan (VKM Report, Research report, 2014) -
Blir vi syke av norsk kjøtt? Hvilken betydning har norskprodusert kjøtt og kjøttprodukter som smittekilde: Hva vet vi, og hva har vi behov for å vite?
Kapperud, Georg; Nygård, Karin Maria; Elstrøm, Petter; Vold, Line; Heier, Berit Tafjord; Lindstedt, Bjørn Arne (Research report, 2008) -
Chlorhexidine compounds in cosmetic products Risk assessment of antimicrobial and antibiotic resistance development in microorganisms. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Lunestad, Bjørn Tore; Møretrø, Trond; Hegstad, Kristin; Langsrud, Solveig; Scheie, Anne Aamdal; Kapperud, Georg; Lassen, Jørgen Fr; Nygård, Karin Maria; Robertson, Lucy; Nesbakken, Truls; Olsvik, Ørjan; Tranulis, Michael A.; Tryland, Morten; Rimstad, Espen (VKM Report, Research report, 2010) -
Comments on: The opinion of the Agence française de sécurité sanitaire (Afssa) on changes to the control measures for sheep and goat herds in which a case of classical or atypical scrapie has been detected. Opinion of the Panel on Biological Hazards & Panel on Animal Health and Animal Welfare of the Norwegian Scientific Committee for Food Safety
Rimstad, Espen; Håvarstein, Leiv Sigve; Kapperud, Georg; Lassen, Jørgen Fredrik; Lunestad, Bjørn Tore; Nesbakken, Truls; Robertson, Lucy Jane; Skjerve, Eystein; Wasteson, Yngvild; Bøe, Knut Egil; Arnemo, Jon Martin; Braastad, Bjarne Olai; Fossum, Kåre; Hjeltnes, Brit Kristine; Håstein, Tore; Juell, Jon-Erik; Valle, Paul Steinar; Waagbø, Rune (VKM Report, Research report, 2007) -
Comparison of organic and conventional food and food Production. Part IV: Human health – hygiene and pathogens
Lassen, Jørgen Fredrik; Kapperud, Georg; Lunestad, Bjørn Tore; Robertson, Lucy Jane; Tranulis, Michael A.; Yazdankhah, Siamak Pour; Andreassen, Åshild Kristine; Arukwe, Augustine; Bøe, Knut Egil; Eckner, Karl Friedrich; Haugen, Margaretha; Hemre, Gro Ingunn; Krogdahl, Åshild; Källqvist, Torsten; Nesbakken, Truls; Nygård, Karin Maria; Næss, Bjørn; Skåre, Janneche Utne; Steffensen, Inger-Lise; Sundheim, Leif; Torrissen, Ole; Tryland, Morten; Alexander, Jan (VKM Report, Research report, 2014) -
CWD in Norway – a state of emergency for the future of cervids (Phase II). Opinion of the panel on Biological Hazards
Hansen, Helge; Kapperud, Georg; Mysterud, Atle; Solberg, Erling Johan; Strand, Olav; Tranulis, Michael A.; Ytrehus, Bjørnar; Gulbrandsen, Maria; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM Report, Research report, 2017) -
CWD in Norway. Opinion of the Panel on Biological Hazards of the Norwegian Scientific Committee for Food Safety
Tranulis, Michael A.; Tryland, Morten; Kapperud, Georg; Skjerve, Eystein; Gudding, Roar; Grahek-Ogden, Danica; Eckner, Karl Fredrich; Lassen, Jørgen Fr; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Taran; Vold, Line; Yazdankhah, Siamak Pour (VKM Report, Research report, 2016)The Norwegian Food Safety Authority (NFSA) and Norwegian Environmental Authority (NEA) asked the Norwegian Scientific Committee for Food Safety (Vitenskapskomiteen for mattrygghet, VKM) for an opinion on factors associated ... -
CWD – statement 2018. Statement from the Norwegian Scientific Committee for Food and Environment
Kapperud, Georg; Tranulis, Michael A.; Yazdankhah, Siamak Pour; Eckner, Karl Friedrich; Lassen, Jørgen Fredrik; Narvhus, Judith; Nesbakken, Truls; Robertson, Lucy; Rosnes, Jan Thomas; Skjerdal, Olaug Taran; Skjerve, Eystein; Vold, Line; Wasteson, Yngvild (VKM report, Research report, 2018)