Plasma phospholipid pentadecanoic acid, EPA, and DHA, and the frequency of dairy and fish product intake in young children
Lund-Blix, Nicolai Andre; Rønningen, Kjersti Skjold; Bøås, Håkon; Tapia, German; Andersen, Lene Frost
Peer reviewed, Journal article
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Date
2016Metadata
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