Scientific Opinion on the safety evaluation of the food enzyme α-amylase from the genetically modified Pseudomonas fluorescens strain BD15754

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Herman, Lieve; Aguilera, Jaime; Andryszkiewicz, Magdalena; Liu, Yi; Chesson, Andrew
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URI
https://hdl.handle.net/11250/2735360
Date
2020
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Publisher
European Food Safety Authority
Series
EFSA Journal